Le 31 B&B Amboise Centre

Historic B&B with chef-hosted breakfast and dinner in central Amboise

Dining & Breakfast

Le 31 B&B Amboise Centre serves a continental buffet breakfast with homemade breads and pastries, plus vegetarian, vegan, and gluten-free options. The host, a classically trained chef, prepares three-course dinners with wine pairings for guests who request them in advance. Local meats, cheeses, and fresh juice are included in the morning spread, and the breakfast table setting changes daily.

Location & Parking

This B&B is a short walk from Château d'Amboise and Clos Lucé Mansion, two major Loire Valley attractions. Free street parking is available within 50 to 500 ft of the building, a rarity in central Amboise. The property also lies close to Amboise Train Station, making train travel convenient for guests arriving from Tours or Paris.

On-Site Activities

Le 31 B&B Amboise Centre hosts temporary art galleries in its common areas, offering guests a rotating cultural experience during their stay. The host can arrange cooking demonstrations or chef-hosted dinners that explore local Loire Valley ingredients. No booking for the art displays is required; they are open to all guests throughout the day.

Guest Rooms

Each air-conditioned room includes a private bathroom with a walk-in shower, bathrobes, and a seating area. Tea and coffee makers are provided in all rooms, and some units offer garden or city views. The king and queen beds are covered with high-quality linen, and pillows are available in multiple firmness options.

Historic Setting & Common Areas

The property occupies a restored historic townhome with period details such as original moldings and a winding staircase. A terrace and patio overlook the garden, where breakfast is served on warm mornings. Guests also have access to a bar area stocked with local wines and spirits for evening relaxation.

• Location: Short walk to Château d'Amboise and Clos Lucé Mansion
• Parking: Free street parking within 50-500 ft of the B&B
• Breakfast: Homemade breads, pastries, and gluten-free/vegan options
• Dinner: Three-course chef-hosted meals with wine (by prior request)
• On-site: Temporary art galleries rotate through common areas